Job details
Location: Abuja (FCT)
Job Type: Full-time
Salary: ₦100,000 – ₦120,000 Monthly
Job Summary
Eric Kayser Restaurant is seeking an experienced and customer-focused Bar Attendant to prepare and serve alcoholic and non-alcoholic beverages while providing excellent customer service in a fast-paced hospitality environment.
Job Description
Prepare and serve cocktails, beers, wines, spirits and hot or cold non-alcoholic beverages according to established recipes and standards.
Greet customers warmly, take orders and provide menu recommendations.
Create a welcoming and pleasant atmosphere for guests.
Operate POS systems and process cash and card payments accurately.
Balance cash registers at the end of each shift.
Clean and maintain bar counters, equipment and glassware.
Restock fridges, ice wells, shelves and beverage supplies.
Maintain adequate stock of garnishes and other bar supplies.
Check customer identification where required and promote responsible alcohol service.
Follow all applicable safety, hygiene and alcohol service regulations.
Requirements
Previous experience as a Bar Attendant, Bartender or in a similar hospitality role.
Good knowledge of standard drink recipes, beers, wines and spirits.
Strong communication and interpersonal skills.
Friendly, patient and customer-focused attitude.
Ability to work effectively under pressure in a busy environment.
Ability to stand and walk for extended periods.
Good knowledge of POS systems and payment handling.
Strong attention to cleanliness, hygiene and safety.
Relevant beverage or responsible alcohol service certification is an added advantage.
Application Closing Date: 8th December, 2026.
Method of Application
Interested and qualified candidates should send their CV to:
ahr1@erickayserng.com
Email Subject: Bar Attendant